Sukesi, Sukesi Analisis Perilaku Masyarakat Petambak Garam Terhadap Hasil Usaha di Kota Pasuruan. Jurnal Mitra Ekonomi dan Manajemen Bisnis, 2 (2). pp. 225-244. ISSN 2087-1090
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Abstract
Salt production quality that produced by farmers in Pasuruan currently far from the expected most of the entrepreneurs in general, it is very influential on the results of operations or income earned. The quality depends on the salt production season. So, one of them make less than optimal results of perations, and logicals on sequences have an impact on business results. By taking a sample of three districts, with a selection of sample locations based on potential areas, which will be taken from the district village, whose land has potential in the salt business people randomly selected 48 respondents. By using a qualitative research approach, which gives a clear descriptio of the conditions of social behavior, and economic situation of farmers against the salt business. Through a SWO analysis approaches to describe and interpret the meaning of secondary data and primary data, as well as the frequency table and served with direct quotes. In nominal income of the farmers of salt can be fairly large, but a problem because the income has not been able to raise the level of welfare. Found some respondents even though the education level is relatively low is able to achieve success in the salt business. But if traced further success factor is more in control of large tracts of land for salt production. Not on the capabilities and business skills that maximize limited resources to gain the maximum extent possible.
| Item Type: | Article |
|---|---|
| Subjects: | H Social Sciences > HB Economic Theory H Social Sciences > HN Social history and conditions. Social problems. Social reform L Education > L Education (General) |
| Divisions: | Fakultas Ekonomi dan Bisnis |
| Depositing User: | Aditya Masruri |
| Date Deposited: | 10 Jul 2017 14:49 |
| Last Modified: | 10 Jul 2017 14:49 |
| URI: | http://repository.unitomo.ac.id/id/eprint/431 |
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